Redwood Island
Agricultural operations and landscape

Company

About Redwood Island

Connecting Sri Lanka's Finest Produce to Global Markets

Redwood Island is a Sri Lanka-based export company specializing in the sourcing, packing, and international supply of premium fresh fruits, vegetables, spices, and agricultural products. We work closely with trusted growers and farming communities across the island to deliver consistent quality, reliable supply, and export-ready solutions for importers, distributors, wholesalers, retailers, and food service businesses worldwide.

Our commitment to quality, traceability, and customer satisfaction enables us to build long-term partnerships with buyers who demand dependable products and professional service.

Overview

With access to Sri Lanka's diverse agricultural regions, Redwood Island sources a wide range of tropical fruits, fresh vegetables, spices, and value-added agricultural products. Our team manages every stage of the supply chain, from farm sourcing and quality inspection to packaging, documentation, and export logistics, ensuring that every shipment meets international standards.

Our Sourcing Network

We collaborate with a carefully selected network of farmers and agricultural partners across Sri Lanka. By working directly with producers, we maintain greater control over quality, traceability, and consistency while supporting local farming communities and sustainable agricultural practices.

Export & Logistics

Redwood Island provides complete export support, including:

  • Product sourcing
  • Quality inspection
  • Custom packaging solutions
  • Export documentation
  • Air freight and sea freight coordination
  • Consolidated shipments
  • Buyer-specific labeling and packaging

Our goal is to simplify procurement and ensure timely deliveries while maintaining product freshness and quality throughout the supply chain.

Our Vision

To become a trusted global supplier of premium Sri Lankan agricultural products by connecting international buyers with the quality, freshness, and diversity of Sri Lanka's agricultural heritage.